Prep Time 10 minutes
Cook Time 5 minutes
Keyword Easy
Servings 6
Calories 36 kcal

Ingredients
  

  • ½ Small onion finely chopped
  • ¼ Bunch coriander approx. 8 stems, chopped
  • 3 Large firm tomatoes deseed and finely chopped
  • 1 Chilli thinly sliced
  • 1 tsp Lemon juice alternatively, used apple cider vinegar
  • Olive oil
  • Salt
  • Pepper

Instructions
 

  • Combine onion, coriander, tomatoes, chilli, and lemon juice in a salad bowl, then mix well.
  • Drizzle with oil then season with salt and pepper to taste.*

Notes

  • If preparing in advance, only add salt prior to serving to keep fresh as it will draw liquid out.
  • Alternatively, for the grilled (grillé) option, place whole tomatoes under grill or on a bbq until skin blackens. Allow to cool down and then break apart with a fork (skin optional). Combine as per the above instructions.

Bon appétit!

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