Garlic Sauce (Lasauce L’ail)

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Prep Time 4 minutes mins

Cook Time 1 minute min

Keyword Easy

Servings 10

Calories 11 kcal

Ingredients

  

• 1 cup Hot water
• 1 tbsp Sugar
• 2 Garlic cloves finely chopped
• 1 Lemon freshly squeezed
• 2 tbsp Vinegar
• 1 tsp Salt
• 1-3 Chillies thinly sliced, optional
• 1 tbsp Fresh coriander stem finely chopped, optional
• Pepper to taste

Instructions

 

• Add hot water to a small bowl or bottle and mix in sugar to dissolve. Mix (or shake) in all remaining ingredients.
• Set aside as dipping sauce or drizzle over the main dish.

Bon appétit!

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